Best Mediterranean Restaurants in Mayfair, London

The recommended way to enjoy Middle Eastern cuisine is to order many other things to share with the buddies you've got along. Sofra is located in the heart of Mayfair, among London's most refined and affluent districts. A spicy, delicious cuisine that recalls Middle Eastern traditions, rich in meat and fish, land-based first courses to be enjoyed with a full-bodied red wine.

Lusin is Armenian cuisine. Lusin says "the moon", a beautiful and soft symbol in Armenian culture. Lusin is a leading brand in the Kingdom of Saudi Arabia and the United Kingdom to Serve Armenian foods with a contemporary twist. As an Armenian cuisine, it reflects the Armenian culture with its music, food, literature, and nature seasoning. Prepare yourself to savour a suggestive cuisine to celebrate the centuries-old tradition of a proud people. Lusin serves its guests enticing Armenian specialities identified for their distinctive aromas and flavorful preparations.

Situated in the heart of Mayfair, Dover Street, El Norte brings the classic flavours of Spain to London with a modern twist. Opened by the Spanish twins, Arian and Alberto Zandi, El Norte celebrates the gastronomic legacy of Spain in an upscale and delightful atmosphere. Carefully designed to combine Spanish cuisine's renewed and flavourful tastes in a modern setting. Signature dishes include truffle tortilla, creamy croquettes, Joselito Iberico Ham, cherry pistachio gazpacho, premium stone-cooked "Vaca Rubia Gallega" steak… and many more! The wine menu has a selection of Spanish-awarded labels carefully picked to attend our dishes.

Sparrow Italia is a modern Italian restaurant from Noble 33, with an expansive menu by chef AJ McCloud made up of soothing Italian and Mediterranean classics with creative twists. We offer a selection of fresh homemade pasta daily and other wood-fired outcomes oozing with bold flavours and high-quality, sustainable, organic components. The cuisine is complemented by adventurous mixology that uses fresh, seasonal ingredients and the finest liqueurs to create vibrant cocktails, all rooted in the flavours of Italy.

At Delfino, placing importance on using only the best ingredients, which are brought in directly from Italy. The menu features a mouth-watering array of huge pizzas, which are all freshly made to order, as well as a selection of Italian cuisine.

Located in the heart of Mayfair, Babbo offers authentic homemade Italian cuisine, European cuisine, and Mediterranean cuisines within a vibrant setting.

Ristorante Frescobaldi London is the first standalone restaurant and bar in the UK from the famed Frescobaldi family of Tuscany in partnership with the Good Food Society. A first London restaurant from the Frescobaldi family - one of Italy's most famous wine producers. The food menu focuses on traditional Tuscan dishes, though there is influence from other Italian regions too.

The only restaurant on Savile Row, Sartoria has recently undergone an extensive refurbishment by acclaimed designer David d'Almada. Boasting a heated terrace, destination bar, Cicchetti counter, two private dining rooms, and wine cellar, the exquisite and timeless design lends itself perfectly to its glamorous Mayfair location. The freshest seasonal ingredients are combined with Italian artisan imports to create beautifully presented and delicious Italian dishes, each given a contemporary tweak or twist by Chef Patron Francesco Mazzei, a master craftsman in his own right.

Nestled in the heart of Mayfair, Bocconcino is an Italian casual fine dining restaurant in London. Step away from the bustle of Berkeley Street & into a stunning space that will transport you & your guests to the gorgeous climes of Italy with traditional Italian cuisine, first-class service & a rich selection of wines. Their Chefs use only high-quality ingredients imported straight from Italy to astound you. Their menu offers traditional Italian dishes; with an excellent range of antipasti and main courses from the diverse regions of Italy. Larger dishes include an array of fresh fish & seafood, catch of the day delivered fresh from Italy and beautifully presented on their rich fish display. Perfect wood fire pizzas are made on-site daily by their team of pizzaiolos. The First Bocconcino restaurant was opened in a beautiful seaside Forte Dei Marmi. Bocconcino has since expanded to London and has been offering delicious food and first-class service in a stylish location in Central London.

Inspired by second-generation restaurateur Umut Özkanca’s Istanbul heritage, Rüya offers a taste of sophisticated, contemporary dishes from the various Anatolian regions, stretching from the Mediterranean to the Black Sea. With Chef Patron Colin Clague – formerly of Zuma and Caprice Holdings – at the helm, diners can experience a menu featuring an array of Anatolian classics with a contemporary and fresh twist. Umut and Colin describe the concept as “bold, bright and beautiful”. Rüya Restaurant is located in Mayfair, London.

Established in 1984 and now recognised as one of the foremost Lebanese restaurants offering the very best of authentic cuisine, Al Hamra continues to fulfill its obligations to those who appreciate a varied and healthy diet for a longer sustained life.