Best English Restaurants in Mayfair, London

Scott’s is located on Mount Street, Mayfair. The restaurant is open from midday and offers terrace dining and cocktails in Mayfair. The menu reflects its glittering heritage, serving the finest traditional fish and shellfish dishes alongside a variety of meat and seasonal game favourites in an atmosphere of urbane sophistication. Oysters, performed at the elegant oyster and Champagne bar, are a house speciality.

Corrigan’s Bar and Restaurant is the home of Chef Patron Richard Corrigan. The menu reflects the seasons and showcases the best products from the British Isles. We’re proud to champion all coastal, wild, furred, and feathered games. “Game is not just what you hunt and shoot; the game is what you catch, what you pick and forage. For me, the game is a wild blackberry you pick, mackerel you catch and a native oyster you shuck. This is a game reflective of the seasons.”

Named after the notorious 18th Century courtesan who lived nearby, Kitty Fisher's is a uniquely atmospheric dining room & bar in Mayfair's historic Shepherd Market. Serving award-winning modern British food, old-world wines and strong liquor within a pretty Georgian townhouse, Messrs. Milburn, Mullion & Steel look forward to welcoming you soon.

Ormer Mayfair is under the direction of Executive Chef Sofian Msetfi. Sofian brings a wealth of experience, having performed at some of the most respected restaurants in the UK and Ireland. Diners will enjoy six or eight exciting dinner tasting menus, including a vegetarian and vegan tasting menu (48 hrs notice for vegan). Sofian's impeccable modern British dishes boast the best locally sourced and seasonal British produce. All served in the inimitable style that has helped Ormer Mayfair garner many awards since opening.

Langan’s is an iconic Mayfair institution with an exceptional reputation for sophisticated cuisine, starry service and lavish parties. Step into a glittering world of British refinement respecting French tradition, open for early breakfasts, late night soirées and everything in between. Langan’s reputation for its parties, events and private dining has been unparalleled for decades. Through our bespoke events and private rooms, Langan’s offers signature continental elegance and fanciful British flair to those wishing to be more tailored and discreet.

Tucked away in London's most trendy neighbourhood, Charlie's is a cheery blend of much-loved tradition and modern excellence. The menu frequently evolves with the seasons, using exceptional, local produce to offer British dishes, including the great classics with a present-day twist. There are Italian, French and Spanish influences too. Charlie's is a romantic, stylish, warmly-lit, memory-making place with a welcome touch of theatre. Scottish smoked salmon and captivating daily roasts are etched on the trolley. Come early evening, cocktails are stunned and stirred at Charlie's Bar.

Against the unrivalled backdrop of Hyde Park and Marble Arch, Lanes of London serves British-inspired food using the best seasonal and local produce. The restaurant and bar offer a sophisticated and welcoming environment making it a unique destination for all-day dining and socializing on Park Lane. A stone's throw from the greenery of Hyde Park, Afternoon Tea draws its botanical influence from English gardens and ingredients, offering a relaxing retreat from the hustle and bustle of Oxford Street. The All Day Dining menu showcases a great selection of British-inspired dishes cooked in style using the finest seasonal ingredients and flavours. Classic British dishes such as Fish and Chips or vegetarian and lighter options, including Superfood Salad and Pasta, are available throughout the day.

The refurbished London restaurant in the heart of Dorchester features youthful talent Tom Booton's take on a contemporary British grill with a vibrant atmosphere to match. Try the food intake of our tasty desserts and enjoy Tom's latest outcomes. The Grill's take on a modern British grill with signature dishes, including home-baked hearty bread and lobster thermidor tart, as well as the fresh energy of our green chefs, makes for a warm and approachable dining adventure.

JW Steakhouse has firmly established itself on the Mayfair dining scene, a bustling restaurant with a sun terrace on Park Lane and on cooler evenings offering warming fires and cosy blankets. The Head Chef serves the finest USDA prime cuts including a 48oz Tomahawk steak, from Aberdeen Angus beef forerib and aged for up to 40 days, accompanied with an array of tempting sides, from truffle fries to sustainable seafood, captivating guests coming together to dine.